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Category: What I cook

What I cook

Double cooked menu

It is not special food; it is a very simple and common food that my family and some Cambodian’s families love to cook and eat. This food is originally a roasted pig. I bet you know it; therefore, I don’t need to talk about it. In general, we have to buy a whole roasted pig or half roasted pig. Of course, we cannot finish it … Continue reading Double cooked menu

Unknown's avatarCHAKRIYA PHOUJanuary 20, 2024August 27, 2025Leave a comment
What I cook

Braised fish with pepper

It’s one of the Khmer foods, and it’s a popular dish for Cambodian families at home. Khmer old people like this food. I don’t know why, but I like it too. This kind of food is called a black pepper braise, and it uses only fish. Mostly, Khmer people love to cook braise with a kind of fish that is small and does not have … Continue reading Braised fish with pepper

Unknown's avatarCHAKRIYA PHOUDecember 6, 2023August 27, 20252 Comments
What I cook

September, 04 2023

Allow me to introduce the food I cook. Banana bud sour soup It’s originally a countryside food; however, it tastes very good. I don’t know about others, but my family likes this soup with chicken; they just want vegetables much more than poultry, so you might be unable to see the meat inside the picture of the soup. It’s easy to cook. First I boil … Continue reading September, 04 2023

Unknown's avatarCHAKRIYA PHOUOctober 11, 2023August 27, 2025Leave a comment
What I cook

September, 05 2023

In this article, I would like to talk about my lunch, which I cooked. Water lily stem sour soup This is an easy one among Cambodian sour soups. The main ingredients are water lily stem and fish. Because it is called sour soup, it has to be sour, and in order to make it sour, we have to use ripe tamarind. Other subordinated ingredients of … Continue reading September, 05 2023

Unknown's avatarCHAKRIYA PHOUSeptember 6, 2023August 27, 2025Leave a comment
What I cook

Fry garlic chives with minced pork

I just had someone bring a garlic chives plant from the farm to grow in my balcony garden. I used to eat garlic chives, but I had never seen its plant; now I can see it with my own eyes. Garlic chives are similar to garlic leaves, but their leaves are thinner. It has a smell, and its smell is like green leaves in a … Continue reading Fry garlic chives with minced pork

Unknown's avatarCHAKRIYA PHOUMay 22, 2023August 27, 2025Leave a comment

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