While I worked in the office, I stayed under shade, with cool air and without dirt. But as I became a gardener, regularly I got cut, and bruises. Moreover, I can’t have long nails since it can lead to wounds and it can be the home of viruses and parasites living in soil. Continue reading Beauty of a gardener
Today I was busy organizing my plants. Since their numbers have increased, I bought a new house for them. It is made of stainless, price is USD 60. Honestly, it’s expensive but I don’t have a choice. I need space for succulents. Continue reading New home for succulents
This is a fresh pineapple juice I drank in a restaurant in Phnom Penh. It’s really delicious and fresh – since my tongue could sense its pineapple flavor and sweetness. Still my tongue felt that the sweetness wasn’t completely honest; I think they add sugar into the juice but at a little amount or they use a kind of sugar that I’m not familiar with. … Continue reading Do they add sugar?
I planted morning glory in my balcony garden. Of course, it’s for eating. I don’t know how many ways to plant it, but I use the easy one; buying morning glory from the market, choosing those that have roots, cutting them about one finger length from the roots, and then putting them into soil. Some grow in three days, some take about five days, and … Continue reading It takes about one week to grow
It’s a kind of snack that Cambodian women, especially young and adults, like to eat. The old women don’t because it’s sour. Mostly they are fruits including mango, jujube, jicama and others. The popular one is mango which is made fresh and pickled slices. Though it’s pickled, we Cambodian women eat it with fried fish paste with pork – which is called ‘kapi’ in Khmer … Continue reading Cambodian women’s sour snack
Dolphin 4D 